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This Late Bottled Vintage 2016 has a unique personality. It was made from the Quinta’s best grapes, with a traditional’and slowly vinification. The wine was aged in tank for the first 24 months, and then in old wood casks until bottling at the 4th year. It is intense in colour, with a bouquet of ripe grapes and forest berries. Elegant, fruity and full-bodies on the palate.
Grape Varieties: The most noble grape varieties of the Douro (Old Vines).
Tasting Note: Of deep red color, the LBV 2015 is a Port Wine that has intense aroma, ripe fruit like fig and plum and chocolate notes. In the mouth, it’s full-bodied and elegant, full of ripe fruit and powerful tannins.
Gastronomy: Goat and sheep blue cheeses, red meats, traditional sausages and chocolate.
Vinification: Stalking at 50%, fermented in stainless steel vats with automatic reassembly and temperature control.
Ageing: 24 months in stainless steel vats, then in vats until the 4th year, when it is bottled.
Ageing Capacity: It is an intense, ripe and full-bodied wine, and a positive ageing in the bottle is predictable for a several years after bottling, with the wine acquiring a character of its own.
Winemaker: Luís Soares Duarte
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