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Produced with grapes of excellent quality from our Quinta da Costa de Baixo and Quinta da Fozceira vineyards, located on the right bank of the Douro River, in the Cima Corgo region, whose vineyards are classified with the letter A.
Grape Varieties: Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz.
Soil: Schist
Tasting Notes: This wine has a golden-brown colour and intense complex aromas of caramel, nuts and coffee. In the mouth it is thick and creamy, with intense notes of coffee, and has a long, smooth and velvety finish.
Vinification: Handpicked. Vinified in a lagar with foot treading at controlled temperature and addition of brandy to finish. Before bottling the blend of the carefully selected wines, they aged in French oak barrels during an average of 10 years. The blend includes older wines, that give complexity, and younger wines, that give a fresh fruit flavour.
Ageing:Average of 10 years in French oak barrels
Gastronomy: It is ready to be consumed, no decanter needed. It is perfect with dried fruits and desserts based on eggs and coffee. Serve between 14 and 16ºC.
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