Monte da Raposinha Reserva Tinto 2020

Authentic wines that express the freshness and elegance of the terroir. Partially aged in french oak barrel to enhance complexity and structure.

Location: Montargil, Portalegre, Alentejo, PORTUGAL

Terroir: CERTIFIED ORGANIC VINEYARD. At 500m distance, the dam of Montargil as a great influence in the microclimate, increasing humidity and lowering the temperatures.

Grape Varieties: Touriga Nacional (50%), Alicante Bouschet (50%).

Tasting Note: This wine as a great balance between ripe red fruit, violet aromas and bergamot from Touriga Nacional and an extra complexity given by the presence of oak. The palate is juicy, full bodied and persistent.

Winemaking: The grapes were hand-harvested, gently destemmed and crushed after being sorted at the winery. Fermentation took place in stainless-steel tanks with controlled temperature. 60% of the wine was transferred to french oak barrels to age for 12 months and enhance the complexity of the blend.

Food Pairing: Meat (grilled red meat, stews, roasts) and cheese.

Winemaking: Paula Bragança