Monte da Raposinha Reserva Branco 2023

Authentic wines that express the freshness and elegance of the terroir. Partially aged in french oak barrel to enhance complexity and structure.

Location: Montargil, Portalegre, Alentejo, PORTUGAL

Terroir: CERTIFIED ORGANIC VINEYARD. At 500m distance, the dam of Montargil as a great influence in the microclimate, increasing humidity and lowering the temperatures.

Grape Varieties: ARINTO (50%), VIOSINHO (40%), ANTÃO VAZ (10%).

Tasting Note: Elegant orange and lemon peel, white flowers and peach aromas. The presence of the barrel aging is discreet. On the mouth is creamy, has crispy acidity and minerality giving a long finish.

Winemaking: The grapes were hand-harvested, gently destemmed and pressed after being carefully sorted at the winery. Fermentation took place in stainless steel vats and 400L and 500L used oak barrels. Aging with fine lees and bâtonnage.

Food Pairing: Seafood, fish and vegetarian dishes, sushi and asian food.

Winemaking: Paula Bragança