Montinho de São Miguel Tinto 2021

Grape Varieties: Alicante Bouschet, Cabernet Sauvignon, Trincadeira, Aragonez, among others.

Tasting Notes: Color: Ruby hue with violet hints. Aroma: Intense aroma of red and black forest fruits, harmoniously combined with floral and toasted notes. Palate: Smooth tannins, nice acidity, very juicy and fruity.

Vinification: Mechanical Harvested during the night. Total Destemming. Maceration before fermentation during 48h. Fermentation with controlled temperature (21ºC-25ºC) in stainless steel vats. Malolatic Fermentation in stainless still vats with oak staves.

Ageing: 10% in 400L barrels for 3 months.

Gastronomy: Mediterranean food in general, pasta, lamb, poultry and soft cheeses.

Winemaker: Nuno Franco