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Vinha Negrosa is blend of Jaen (50%) and Alfrocheiro (50%), the varieties we found more interesting to show a better interpretation of the terroir where the vines are. This vineyard, called Negrosa, is in Vila Nova de Tazem, Serra da Estrela sub-region. The main characteristics are the altitude – 470 to 500 meters, the soil composition – granite stones and sand, and the age of the vines – approximately 30 years old. Delicate aromas with fruit character and some balsamic and peppery notes. Very elegant in the mouth with high felling of freshness and great complexity and concentration. It has a lot of potential to age in bottle.
2018 was a year marked by high temperatures in the beginning of august although proceeded after a rainy spring guaranteeing greater water availability in the soil and the production of grapes of the desired quality.
Grape Varieties: Jaen (50%) and Alfrocheiro (50%).
Vineyard: 30 years old at 500 meters altitude in granitic soils.
Tasting Notes: Deep nose, complex aromas, spices and red fruit are predomi-nant. In the mouth shows the caracther of the mointain with good acidity and sensation of depth.It has enormous potential for aging in the bottle.
Vinification: Fermentations separated by different maturation states between these two varieties. 40% whole bunch and macerati-ons of at least 15 days. Aged in french oak barrels for 18 months.
Winemaker: Luís Seabra and Mariana Salvador.
Availability: In 1-3 business days
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