100 Hectares Reserva Branco 2022

Grape Varieties: Rabigato, Viosinho and Gouveio.

Soil: Schist

Tasting Notes: With a very delicate and elegant profile, the floral and core fruit notes stand out. The barrel, very discreet, gives harmony and complexity, creamy texture in the mouth and a good structure supported by a firm acidity. Long finish, mineral and elegantly finished.

Vinification: Grapes selection at the cutting stage and shipment in 20kg crates directly to our winery, where the winemaking process begins, along with fermentation in stainless steel vats at controlled temperature. Ageing in new French oak barrels with “bâtonnage” for about 4 months.

Winemaker: Nuno Felgar