Arvad Negra Mole Rosé 2023

ARVAD means refuge and was the name originally given over 2.500 years ago by the Phoenician people to the Arade River. Stretching along the left bank of this river, the vine takes root in the hillside oriented to the north with a privileged view over Silves.

Grape Varieties: Negra Mole

Soil: Limestone clay

Climate: Mediterranean with Atlantic influence.

Tasting Notes: Visual appearance: light Rose. Scent: It has a discreet and elegant aroma, showing different layers all over the tasting. The first approach is predominant cherry and wild berries, followed by this unique and charming notes of clay bringing an unique character to this wine. Tasting notes: It has a singular elegance, but still this is a vibrant yet smooth wine.It has a medium long finish.

Goes with: Ideal as an aperitif or served with salads, Asian food or griiled fish It should be served at 8-10ºC.

Winemaking: Manual harvest for 15kg boxes and whole bunch directly on the press. Fermentation during 23 days at 16ºC in clay amphorae. Ageing with fine lees on the same 750 litre amphorae for 8 months.

Winemaker: Bernardo Cabral