Manoella Branco 2023

“Our goal is to create wines that expressa all the character of traditional vineyards and varieties from Douro Valley. Balanced wines between concentration, complexity and elegance .”

Grape Varieties: Gouveio, Viosinho, Rabigato and Códega do Larinho from a 54-year-old vineyard located on a north-facing slope with granitic soil.

Tasting Notes: Very fresh and vibrant white with citrus, floral and mineral notes. In the mouth it has an excellent balance and purity of flavors.

Vinification: All grapes previously selected and de-stemmed were pressed on a pneumatic press and fermented on stainless steel tanks at low temperatures during 6 weeks, after which was aged sur lies during 8 months.

Winemaker: Sandra Tavares, Jorge Serôdio Borges.