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Made from grapes grown exclusively at the “belveder” parcel of vines. Exposition: South/South East. Altitude: 252m-296m.
Grape Varieties: 100% Petit Verdot
Tasting Notes: This wine has a very dark color and a remarkable aromatic intensity, with hints of wild berries and spices. Well polished in the mouth, it has a tight structure with good volume and well integrated oak notes. It is a strong wine with a combination of freshness and purity of fruit that gives it a very long finish.
Vinification: Fermented in stainless steel vats for 8 days where malolactic fermentation takes place.
Ageing: Ageing in French oak barrels for 12 months, 20% of which are new wood.
Awards: 91/100 Wine Enthusiast
Availability: In 1-3 business days
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