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Climate: Continental with some atlantic influence.
Type of Soil: Granit
Grape Varieties: 90% Alvarinho, 10% Arinto.
Tasting notes: Green colour. Tropical fruit notes and citrus aromas with barrique notes. On the palate it has good structure, is fresh, very mineral and elegant. Very smooth, pleasant and long finish.
Vinification: Prefermentative skin contact after pressing the clear juice fermented in new French Oak barrels of 500 liters.
Serving Suggestions: Serve it at 12ºC. Ideally suited to grilled fish, or in the oven, charcuterie and cheese.
Winemaker: Nuno Cancela de Abreu
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