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Redoma tinto is Niepoort’s original Douro wine, first released in 1991. It is like Douro: "extreme, with a rigorous character". Old north-facing vineyards from Quinta de Nápoles and Pinhão Valley form the basis of Redoma. Its main varieties are Tinta Amarela, Tinta Roriz and Touriga Franca.
Grape Varieties: Tinta Amarela, Touriga Franca, Touriga Nacional, Tinta Roriz and Tinto Cão. Average Vine Age More than 70 years.
Soil: Schist
Tasting Notes: The Redoma Tinto 2020 is a Niepoort classic which reflects the elegance, structure, and acidity that only a region as diverse as the Douro Valley can express. A beautifully concentrated ruby red appearance displays some violet glints when the wine is swirled. The nose is delicate, with notes of aromatic herbs, floral aromas, and hints of fruits of the forest which are complemented by smoky nuances, adding further complexity and character. On the palate, this wine offers body and roundness as well as a piquant, linear, and incredibly well-balanced profile. Its outstanding acidity provides a long, expressive finish and promises longevity.
Vinification: Forgoing any special sorting process, 100% whole bunches were transferred into stainless steel lagares equipped with mechanised stomping devices, where they macerated for a short period of time. Lastly the wine went through malolactic fermentation in old wooden barrels where it also matured for approximately 22 months.
Ageing: 22 months in old wooden barrels.
Gastronomy: Spicy dishes, pepper steak, red meat, venison. Vegetarian options: spicy dishes featuring mushrooms, for example. Suitable for Vegans & Vegetarians.
Winemaker: Dirk Niepoort
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