Grape Varieties: 100% Avesso
Tasting Note: Color Bright straw with hints of lemon skin. Aroma Intense. Citrus (lime, lemon), floral (white flowers) and minerality are the most prominent aromas, but more tropical notes emerge once the wine has opened up. Palate Dry, remarkably crisp acidity. Medium body with a persistent finish. A great food wine.
Winemaking: Hand-picked plot-by-plot, allowing for the right grapes to be harvested at the right time. Transport in small boxes to prevent crushing. Fermentation in temperature-controlled stainless-steel vats and kept on the lies with occasional batonnage until bottling. Light filtration before bottling.
Gastronomy: A truly gastronomic vinho verde. Pairs beautifully with anything from the sea: oysters; Portuguese seafood rice or risotto; grilled sardines or sea bass, and perfect for sushi and sashimi. Appreciate this wine between 8ºC and 10ºC.
Winemaker: Rui Cunha
Availability: In 1-3 business days
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