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Grape Varieties: Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Roriz, Tinta Barroca.
Soil: Schist
Tasting Notes: Light golden wine with greenish hints. Wine with a complex and intense aroma, with several layers, where notes of honey, spices and a chemical touch appear. In the mouth it has the same complexity with a vibrant acidity and a very prolonged finish.
Vinification: Wine fermented with partial destemming at a controlled temperature (24-28ºC) when the must reaches the desired sweetness value, fermentation is interrupted by the addition of brandy (77%). 50 ANOS is a very high quality wine obtained by blending different wines from different harvests, making up the age indicated on the label, having these aged in oak wood until they are bottled in the warehouses in Vila Nova de Gaia.
Ageing Potential: Drink/Store
Service Temperature: 10-12ºC
Winemaker: Ana Urbano
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