10% OFF your first online order OR Free shipping to mainland Portugal on orders over €60* (see promotions)
Uplift the excellence of one of the most important white varieties of Douro cultivated in vineyards of high altitude (more than 500m).
Grape Varieties: Rabigato
Vineyard's altitude: 550m
Soil: Shale/Granite
Tasting Notes: The colour is citrine yellow and the aspect crystalline. The aroma is delicate, austere, with the character of the variety of upper Douro in altitude. Once in the mouth it surprises for its good structure, creaminess and excellent acidity which conveys it an outstanding gastronomic aptitude.
Vinification: Grapes with total destemming followed by squeezing under inert atmosphere, in order to preserve the aromatic potential of the grapes. The wine fermentation occurred in a stainless steel tank at a temperature between 16ºC and 18ºC. While inside the stainless steel tank the bâtonnage process took place for two months. Slight gluing and tight filtration before bottling.
Serving Mode: Serve between 8 and 10ºC. Ideal for codfish, octopus or well-seasoned poultry dishes.
This product has run out of stock. For further information please contact us.
This product is currently unavailable. For further information please contact us.
Product only available in-store. Excluded from all promotional discounts and offers. For further information please contact us.
This product will be available soon. For further information please contact us.