Ninfa Tinto 2017

Terroir: Calcareous clay soils, rich and with a great capacity for exchange with plants. Mediterranean climate with Atlantic influence, great temperature range, maximum sun exposure with vines facing south, planted on a slope that provides excellent drainage of the land and thus contributes to the balance of the vines with reflection on low yields, concentrated grapes and acidity potential that produces fresh and long-lasting wines.

Grape Varieties: Alfrocheiro, Aragonez and Touriga Nacional.

Tasting Notes: Ruby in colour displaying a range of red fruit characters and floral notes. An intense wine showing balance, fien tannins anda a persistense finish.

Vinification: Cooling of the grapes to a low temperature, skin maceration and fermentation for eight days at different temperatures.