Passagem Reserva Branco 2023

Richer and more expressive than the La Rosa whites. A demonstration of the intensity of the Douro Superior.

Grape Varieties: Viosinho, Gouveio, Rabigato, Malvasia, Códega do Larinho.

Tasting Note: Each year we make small quantities with the same vinification to ensure good acidity, structure, and minerality. Serious aromas, white fruit notes of wine skins and quartz result in a discreet and elegant bouquet. On the palate the wine is more expressive, rich but balanced with excellent acidity and length. This wine will age very well.

Winemaking: Fermented in stainless-steel vats with 3 days of skin contact before maturing for 8 months in Allier French oak casks. Bottled in May 2019.

Pairing: Scallops. seafood and barbecue chicken.

Storage Time: 5 Years.

Winemaker: Jorge Moreira