Trava-Línguas Branco 2023

White wine produced with a blend of white indigenous Douro grapes from high areas and with a fresh microclimate located in Alto Loureiro and Valdigem (Baixo Corgo)

Sub-Region: Alto Loureiro, Valdigem (Baixo Corgo)

Type of Soil: Lorem ipsum

Grape Varieties: 10% Malvasia Fina, 25% Códega, 30% Rabigato, 15% Viosinho, 20% Moscatel. Vineyards aged 10-20 years.

Tasting Note: COLOUR: Pale yellow. AROMA: Citric and white flower notes, with freshness and intensity. PALATE: Fresh with citric notes, with the Moscatel standing out. Well-balanced with a long and fresh finish.

Serving Tips: It goes especially well with seafood dishes, sushi, cooked shrimp, light fish (sea bass, sole). It can also be consumed as a starter wine with appetizers (olives).

Vinification: Grapes selected in the vineyard and cut by hand. Fermentation at controlled temperature.

Ageing: In stainless steel vats for 6 months until bottling.

Winemaker: André Pimentel Barbosa