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"Originally from cold climates, Pinot Noir has found the perfect conditions to express its most distinguishing characteristics: freshness and elegance."
Grape Varieties: Pinot Noir
Tasting Notes: Light and appealing ruby red colour. With no barrel ageing, Pinot Noir’s typical fruity flavours, as strawberries and cherries, become more expressive. The aroma shows a very balanced vegetable character with hints of cigars box. The palate is vibrant yet very elegant and smooth.
Vinification: Handpicked harvest followed by bunch selection at the winery. Fermented with 30% of the grapes in whole bunch and it was conducted with very light extraction to preserve the grape’s character. Ageing for 6 months in stainless steel tank.
Food Pairing: It pairs wonderfully with grilled fish, like seabass or the typical Portuguese sardines, with barbecue, vegetarian and oriental food. Try it with strawberry ice cream. We recommend serving it cool, at around 12º C.
Availability: In 1-3 business days
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