The wines of Casa de Cello are produced in two Farms, located in two of the most important and characteristic Wine Regions of Portugal: Vinho Verde e Dão. Casa de Cello is a family’s wine grower business for 4 generations. It was in the 80’s that one of the owners, João Pedro Araujo, began to professionalize and modernize Casa de Cello’s activity. He did the reorganization of the existing structure and implanted the best viticultural and oenological technologies, to get the optimal expressions of its “terroirs” in the wine. Casa de Cello is sustainable farming certified.